Hilife Foods

Roles & Responsibility:

To implement quality control measures on the production line to ensure product quality and safety.
To conduct inspections and testing per quality control protocols.
To identify and resolve quality issues through corrective actions.
To maintain quality control documentation and training.
To promote and enforce food safety standards on production line.
To identify opportunities for continuous improvement.
To manage the united manpower effectively.
To maintain daily attendance and OT records.

Qualification:

No. of job openings: 1

𝐇𝐨𝐰 𝐭𝐨 𝐀𝐩𝐩𝐥𝐲:

please sent your CV at hr@hilifefoodsnepal.com

Production Officer